ARPEGGIO BYOB | SINCE 1995
215.646.5055
1101 N. Bethlehem Pike, Spring House, PA 19477
Arpeggio BYOB Private Events
Private Party Menus
View our $50 and $65 private event package selections at Arpeggio BYOB.
Book a Private Event$50 Package
$50 Per Person
Available every day until 3 PM. Choose two appetizers and three lunch entrées, served family style.
- Salad Choose 1: Caesar Salad or House Salad.
- Hummus Served with fresh pita.
- Spanakopita
- Pizza Choose 1 pizza style: Plain, Italian Margarita, Bianca or Santorini.
- Salmon TeriyakiSalmon, teriyaki style, served with rice and grilled vegetables.
- Beef SkewersMarinated and grilled with fried onions and mashed potatoes.
- Grilled SalmonSalmon in a white wine sauce served with grilled vegetables.
- Michael's ChickenGrilled and finished with teriyaki sauce; served with grilled veggies and rice.
- Chicken KabobTender chunks of grilled chicken finished in a light white wine sauce and served with grilled seasonal vegetables and rice.
- Chicken MykonosMarinated grilled chicken breast with a medley of spinach, onions, garlic, tomatoes, asparagus, capers, kalamata olives, and artichoke hearts, topped with crumbled feta; served with rice.
- Chicken ParmigianaPanko breaded in-house, topped with melted provolone; served with your choice of pasta.
- Eggplant ParmigianaFreshly cut eggplant breaded and fried to a light golden brown, topped with melted provolone and our marinara sauce with your choice of pasta.
- Israeli CouscousLarge pearl couscous cooked to perfection with mushrooms, spinach, zucchini, yellow squash, carrots, fresh basil, and garlic topped with chickpeas and feta cheese.
- Turkey and Blue SaladRomaine, mandarin oranges, carrots & dried cranberries, toasted walnuts, diced turkey breast & blue cheese; served with balsamic vinaigrette.
- Chicken Caesar SaladRomaine tossed with our special Caesar dressing, Parmesan & homemade croutons. Does not contain raw eggs.
- Viola Salad RomaineRed cabbage, tomatoes, roasted red peppers, avocado, grilled chicken, and sprouts; served with honey mustard dressing.
- Pesto Chicken PastaWith chicken, sun-dried tomatoes, mushrooms, and pesto sauce.
- Joe's PenneOur delicious Alfredo sauce with mushrooms and sundried tomato over penne.
- Vegetarian PastaEggplant, broccoli, mushrooms, roasted red peppers & marinara sauce over penne.
- Basilico PastaLinguine tossed with our own special tomato sauce with fresh basil, garlic, and extra virgin olive oil.
$65 Package
$65 Per Person · 3 Course
Available anytime. Choose three appetizers and three entrées, served family style.
- Hummus (with Fresh Pita)
- Spanakopita
- Quesadillas Choose 1: Chicken Quesadillas or Eggplant & Sun-Dried Tomato Quesadillas.
- Fried Calamari
- Pizza Cut Into Bite Size Choose 1: Plain, Italian Margarita, Bianca or Santorini.
- Salad Choose 1: Caesar Salad or House Salad.
- Beef SkewersBeef Skewers Marinated and grilled; with fried onions and mashed potatoes.
- Grilled Salmon with Grilled Veggies8 oz salmon grilled and finished in a garlic white wine sauce includes grilled seasonal vegetables.
- Sea Bass AthenaMarinara, fresh tomatoes, onions, and kalamata olives served with rice.
- Sea Bass LemoniFresh lemon, garlic, and extra virgin oil served with rice.
- BranzinoLightly marinated with lemon and garlic; wood oven-baked and garnished with capers and tomatoes; served with homemade mashed potatoes.
- Crab CakesHomemade, delicately fried panko-breaded jumbo lump crab cakes; served with mashed potatoes and spinach with tomatoes.
- Nutty ShrimpTender chopped shrimp, stir-fried with rice and grilled vegetables topped with toasted almonds. White or brown (GF) rice available.
- Salmon TeriyakiCooked teriyaki style, served with rice and grilled vegetables.
- Filet GrilleTender pieces of filet glazed and served with rice and grilled veggies.
- Chicken TaoukGrilled tender & juicy marinated chicken skewers; baked and served with rice, grilled veggies, and tomato sauce (a delicious, emulsified olive oil-garlic sauce).
- Michael's ChickenTeriyaki style; served with rice and grilled vegetables.
- Israeli Couscous (V)Large pearl Couscous cooked to perfection with mushrooms, spinach, zucchini, yellow squash, carrots, fresh basil, and garlic topped with chickpeas and topped with feta cheese.
- Eggplant Parmesan (Vegetarian)Fried, topped with Provolone cheese. Served with pasta.
- Pesto del MareJumbo shrimp, scallops & sun-dried tomatoes with pesto sauce, served over pasta.
- Shrimp and Crab CurryJumbo shrimp, crab, broccoli & sun-dried tomatoes in a creamy curry sauce.
- Linguini BolognaiseOur delicious meat sauce is topped with parmesan cheese and served over your choice of pasta.
- Pesto Chicken PastaPesto, grilled chicken breast, mushrooms & sun-dried tomatoes over pasta.
- Cajun Chicken Pasta (Spicy)Diced chicken breast, celery, carrots & mushrooms in a light tomato-cream sauce, served over pasta.
- Joe's PennePasta tossed in a cream sauce with mushrooms, garlic and sun-dried tomatoes.
- BasilicoOur delicious home-made tomato sauce over your choice of pasta.
- Chicken CurryChicken, broccoli and sun-dried tomatoes in a delicious creamy curry sauce over pasta.
- Shrimp RositaJumbo shrimp in a light tomato-basil sauce, blushed with a touch of cream over pasta.
- Chicken MykonosMarinated chicken breast grilled and served with brown rice, a side of sautéed.
- Chicken KabobMarinated chicken breast finished in a wine sauce; served with seasonal vegetables.
- Chicken ParmesanPanko breaded in-house, topped with melted provolone, and served with pasta.
- Vegetarian Pasta (Vegetarian)Eggplant, broccoli, mushrooms, roasted red peppers & marinara sauce, tossed with parmesan cheese. Served over your choice of pasta.
Menu display only. No reservation, ordering, payment or menu-selection form is included on this page.